Features:
Product Name: Carob Gum
Cas No: 9000-40-2
Appearance: white or slightly yellow powder
Item | Specification |
1% Water solution viscosity mPa.s |
≤5500 |
Fineness 200X50mm/0.125mm % |
≥99 |
Loss on drying % | ≤12.0 |
Ash | ≤1 |
Acid insolubility % | ≤7 |
Borate | Not dectect |
Portein % | ≤10 |
Starch test | Not dectect |
As % | ≤0.0003 |
Heavy metal (as Pb) % |
≤0.002 |
Total plate count pc/g | ≤10000 |
Mould & yeast pc/g | ≤500 |
Coliform pc/g | ≤50 |
Salmonella pc/g | Not dectect |
Locust bean gum, also known as locust bean gum, is a plant seed gum processed from the seeds of the locust tree in the Mediterranean. It is white or slightly yellow powder, odorless or slightly odorous. In the food industry, it is mainly used as a thickener, emulsifier and stabilizer.