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Cocoa extract is derived from cocoa beans and is a concentrated ingredient rich in cocoa polyphenols, flavonoids, antioxidants, and other nutrients. Its applications are extensive across multiple industries, particularly in food, dietary supplements, cosmetics, and pharmaceuticals. Below are some of the main applications:
1. Food and Beverage Industry;
2. Dietary Supplement Industry;
3. Cosmetics and Skincare;
4. Pharmaceutical Industry;
5. Sports Nutrition.
In summary, the applications of cocoa extract are diverse and expanding. As research into its health benefits continues to deepen, its potential applications in various fields are continuously growing.